Holiday baking
Holiday pie preorders
Handmade pies for your holiday table, baked in our Maine kitchen. Glass plate $33, metal plate $28. Pickup only — orders in by Friday, November 20, 2026.
The pies
Standard pies
Every pie below is $33 on a glass plate or $28 on a metal plate. Glass plates are yours to keep.
Apple
Maine apples, warm spice, a proper double crust.
$33 glass · $28 metal
Cherry
Tart cherries under a lattice top.
$33 glass · $28 metal
Apple Crumble with Whiskey Caramel
Apple crumble finished with our Maker's Mark whiskey caramel.
$33 glass · $28 metal
Maine Wild Blueberry
Small wild Maine berries, double crust.
$33 glass · $28 metal
Maine Wild Blueberry Crumble
The same wild berries under a buttery crumble top.
$33 glass · $28 metal
Pumpkin
Classic spiced pumpkin custard.
$33 glass · $28 metal
Sweet Potato with Topping
Sweet potato custard with a brown sugar topping.
$33 glass · $28 metal
Chocolate Cream
Dark chocolate cream, whipped top.
$33 glass · $28 metal
Lemon Meringue
Bright lemon curd under toasted meringue.
$33 glass · $28 metal
Summer Berry
Mixed berries put up in summer, baked for the holiday table.
$33 glass · $28 metal
Specialty
Mincemeat pie
Mincemeat
Our own Finch Mercantile mincemeat, fruit-forward and spiced. Glass plate only.
$40
Good to know
How preorders work
- Pickup only. Pies are not shipped. We'll confirm your pickup day and time when we reply to your order.
- Orders in by Friday, November 20, 2026. After that we bake only what the kitchen can still fit.
- A preferred pickup time can be given on the order form and we'll do our best to hold it.
- Prefer paper? Print the form above, fill it in, and leave it with cash in the porch drop box.
- Allergy notice. Everything is baked in a home kitchen that also works with wheat, dairy, eggs, nuts and peanuts. We cannot guarantee any pie is free of allergens.
Questions? Call (207) 431-1910 or email sales@finchmercantile.com.