Holiday baking
Holiday pie preorders
Handmade pies for your holiday table, baked in our Maine kitchen. Glass plate $33, metal plate $28. Pickup only — orders in by Friday, November 20, 2026.

The pies
Apple, wild Maine blueberry, pumpkin & more
Every pie below is $33 on a glass plate or $28 on a metal plate. Glass plates are yours to keep. Holiday special through November 10: buy 3 glass-plate pies and get a dozen of Grandma-style buttered dinner rolls free — added to your order automatically, one dozen for every three.
Apple
Maine apples, warm spice, a proper double crust.
1Cherry
Tart cherries under a lattice top.
1Apple Crumble with Whiskey Caramel
Apple crumble finished with our Maker's Mark whiskey caramel.
1Maine Wild Blueberry
Small wild Maine berries, double crust.
1Maine Wild Blueberry Crumble
The same wild berries under a buttery crumble top.
1Pumpkin
Classic spiced pumpkin custard.
1Sweet Potato with Topping
Sweet potato custard with a brown sugar topping.
1Chocolate Cream
Dark chocolate cream, whipped top.
1Lemon Meringue
Bright lemon curd under toasted meringue.
1Summer Berry
Mixed berries put up in summer, baked for the holiday table.
1
Specialty
Mincemeat pie
Mincemeat
Our own Finch Mercantile mincemeat, fruit-forward and spiced. Glass plate only.
$40 · Glass plate
Good to know
How preorders work
- Pickup only. Pies are not shipped. We'll confirm your pickup day and time when we reply to your order.
- Orders in by Friday, November 20, 2026. After that we bake only what the kitchen can still fit.
- A preferred pickup time can be given on the order form and we'll do our best to hold it.
- Prefer paper? Print the form above, fill it in, and leave it with cash in the porch drop box.
- Allergy notice. Everything is baked in a home kitchen that also works with wheat, dairy, eggs, nuts and peanuts. We cannot guarantee any pie is free of allergens.
Questions? Call (207) 431-1910 or email sales@finchmercantile.com.
